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Chilled Hors d'Oevres
Oysters on the half shell
Clams on the half shell
Jumbo steamed shrimp seasoned with old bay
Blue crab cocktail claws
Paul's bruschetta
Raw bar

Hot Hors d'Oevres
Fried oysters
Fried shrimp
Crab croquettes
Scallops wrapped in bacon
Chicken or beef skewers
BBQ chicken wings

Displayed Platters
Garden vegetable & dip
Fruit and cheese with crackers
Cold smoked salmon & bluefish
Meat and cheese with rolls

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